This project was a long time in the making. I have a sewing machine and I like to think I can sew, but really I don’t possess the patience to call myself a sewer. There’s just too much preparation involved before you get to the good bit of actually running all the material through the machine and stitching. I couldn’t be bothered with the measuring and ironing and pinning and cutting, blah blah blah, I just want to sew! I get an idea in my head of something I want to make and I have to see it finished right away. So I roughly cut some shapes, and tack it all together and do some wobbly lines of stitching and ta-dah I get to see it. I did that for the tee-pee with the intention that it would be a template and I would then take the time to really do a neater version. Then I thought, who am I kidding, like I want to do another one. So this is it. I think it doesn’t look too bad. Just don’t look closely.


Archive for March, 2011
tee pee
printing celery rose wrapping paper
A cute idea I saw over on Genine’s Art blog that I had to try for myself. Make a little rose shape out of some celery stalks and then print on plain paper. I think it’s turned out pretty. It would make cute gift tags too. Cheap and cheerful, what more could you ask for?
best banana bread
I opened my freezer to grab some leftovers and was pummelled with an avalanche of ice cold tupperware boxes. So I thought, maybe time to clear out the freezer? Whilst sorting it out I found three frozen, overripe bananas, so I made this banana bread. I’ve made a couple of different banana bread recipes but this one from ‘apples for jam‘ is the clear winner, it’s super yummy, give it a try. (The book is gorgeous, Tessa Kiros has created a lovely keepsake of family meals and anecdotes, and the recipes are sorted by colour!)
What you need
125g Butter
180g Dark Brown Sugar
3 or 4 Medium Ripe Bananas, Mashed
2 Eggs
1 tsp Vanilla Extract
1 tsp Ground Cinnamon
250g Flour
1 tsp Baking Powder
3/4 tsp Baking Soda
3 Tbsp Warm Milk
A Pinch Of Salt
How you do it
Preheat the oven to 180˚C (350˚F) and butter a bread tin.
Cream the butter and sugar until smooth and then whisk in the mashed bananas. Add the eggs, vanilla, cinnamon and a pinch of salt and whisk in well. Sieve in the flour and baking powder and beat until smooth. Mix the baking soda into the milk and stir into the batter.
Scrape the mixture into the tin and bake for about 50 minutes, until the bread is crusty on the top and a skewer poked into the middle comes out clean.
kindness
I took my boy to South Beach yesterday morning before I had to drop him at the Nanny and go to work. We snatched an hour of lovely time in the sun, playing on the grass and in the sand. It was a beautiful morning together.
While we were there I left a little home of happiness on a bench hoping for someone to find. I imagined that someone would pick it up and wonder about the little paper house and ponder on the idea of being kinder. Sometimes I am taken by surprise when someone does a small kind thing for me and I remember how little things can make such a large positive effect on our lives. It’s odd to think that some days I am kinder to strangers and forget to be kind to the ones I love. Having a little person who is constantly observing and mimicking my behaviour is a good reminder to be kinder to people. I am even more aware of how I treat people now that I have this little guy watching me all the time. Being a kinder person to others is the easiest way to make ourselves happier.
“For our life to be of value, I think we must develop basic good human qualities – warmth, kindness, and compassion”. – Dalai Lama.




















